Little surprises
Discover our little chocolate surprises, delightful treats coated in chocolate that will delight your taste buds. Perfect for any occasion.
Did you know... many steps are required before cocoa beans become chocolate? The process includes harvesting the pods, pod-breaking, fermentation, drying and sorting, roasting, cracking, and grinding. The cocoa paste is then mixed and ground with sugar and milk to create a paste that becomes chocolate!