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Chocolate Glazed Strawberry Frozen Bites
An exquisite fusion of freshness and chocolate: Enjoy the perfect harmony between the juicy freshness of strawberries and the intensity of chocolate in every frozen bite.
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- 500 ml (2 cups) diced strawberries
- 45 ml (3 tbsp.) chia seeds
- 30 ml (2 tbsp.) honey
- 30 ml (2 tbsp.) water
- 1 Original Milk Fondue can (425 g)
- In a bowl, mash the strawberries with the chia seeds, honey and water. Let sit 30–45 minutes, until mixture is slightly set.
- Shape the strawberry mixture into 16 small disks and place them on a sheet pan lined with parchment paper. Freeze for 1–2 hours, until disks have completely set.
- Follow the instructions on the package to heat the fondue.
- Pour the fondue into a bowl. Dip the disks in the fondue, then place them on the sheet pan. Refrigerate for 30 minutes.
- Keep the bites in the freezer.
