Crunchy Chocolate Cereal Bites
An easy and delicious recipe!
- 1 can (215 g) Chocolats Favoris Original Milk Fondue (see note)
- 1/3 cup (80 ml) butter
- 1/4 cup (60 ml) maple syrup
- 3 cups (750 ml) cereal flakes
- Cake sprinkles (optional)
Makes about 24 bites.
- Melt the Chocolats Favoris Original Milk Fondue according to the packaging instructions. Stir the fondue until smooth, then transfer to a large mixing bowl.
- Melt the butter, then whisk into the fondue along with the maple syrup. Add the cereal flakes, then mix, using a spatula, to coat them with the fondue mixture.
- Line a mini muffin pan with paper cups. Drop 2 tbsp (30 ml) of the chocolate cereal mixture into each of the cups. Decorate with sprinkles, if desired.
- Refrigerate for about 30 minutes to allow the chocolate to set. Keep refrigerated in an airtight container for up to 1 week.
Note: You can use any Chocolats Favoris fondue flavor to make these cereal bites.